Curcuma

Curcuma

In Asian kitchen Curcuma is one of the most important spices, and used in almost all dishes, including curries, rice dishes, and meat dishes. It is one of the standard ingredients of curry powder. In the West, curcuma is often used as a dye for foods such as mustard or pasta.

Picantina quality guaranteed

Picantina quality guaranteedPicantina seasonings are selected by experts and stored in most safe conditions. They are packed in non-transparent try-plex foil, to avoid the influence of sunlight and air. This way they keep all their benefits from the moment of packaging till the moment of last usage.
Citric acid

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